

Right in the heart of the old town is Fidji, a restaurant specialising in traditional dishes such as a cassoulet with lentils (in season). In summer they have tables outside. In winter the dining room is across the street from the kitchens but they manage all right. Food excellent.
In the main square, 1 Place du Générale de Gaulle, is Café Terrasse which specialises in seafood. You can splash out on half a lobster for 21€. Antipasti is 20€ and a delicious Coquille St Jacques is 21€. Wash it down with a half a litre of rose for 7€.
Highly recommended.